Organic Apple Cider Vinegar is made from fresh pressed organic U.S. apples, fermented with no added yeast or enzymes. This process produces a premium raw vinegar with live cultures known as the "Mother". Use this Organic Apple Cider Vinegar for baking, dressing salads, or add it to your beverage of choice.
Nutritional Information:
About 64 servings per container
Serving size - 1 Tbsp. (15ml)
Calories - 0
Total Fat - 0g
Cholesterol - 0mg
Sodium - 0mg
Total Carbohydrate - 0g
Protein - 0g